A katskuchi bowl is a traditional Japanese spouted bowl, often called a "one-sided mouth" vessel, designed for pouring liquids such as sake, sauces, or matcha.
For matcha rituals, it is convenient when you are making a matcha latte or whisking matcha for more than one person.
Karatsu-yaki (Karatsu ware) is a renowned traditional Japanese pottery style from Suga and Nagasaki prefectures, established in the 16th century. Known for its simple, rustic, and functional beauty, it is highly prized in tea ceremonies, often ranked third after Ido and Raku ware. Techniques include iron underglaze, wood firing, and distinct glazes.
